Saturday, November 15, 2014

Recipe Recommendation

It's that time of the month - cookie time! Are you enjoying this season's fashion trend for cool plaids? Then do we have the cookies for you - Lumberjack Cookies! They will fill you with all the hearty sense of accomplishment that felling a tree gives you (without the danger, fresh air, or splinters).

Lumberjack Cookies

Ingredients:
1 cup of sugar
1 cup of butter
1 cup of molasses
2 eggs
4 cups of sifted flour
1 tsp of baking soda
1 tsp of salt
2 tsps of cinnamon
1 tsp ginger

Recipe:
Cream together butter and sugar. Add molasses and unbeaten eggs. Mix well. Sift together the dry ingredients and stir in to the wet. Put 1/4 cup of sugar in a small bowl. Dip your fingers into the sugar, then pinch off a ball of dough and roll it to the size and shape of a walnut. Roll the ball in the bowl of sugar before placing it on a greased cookie sheet, keeping each cookie about three inches apart. Bake at 350 for 12-15 minutes. This recipe makes 3-4 dozen large soft cookies.

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